Paški Sir is produced from a unique breed of small sheep, Paška Ovca, from the Croation island of Pag, known for their intensely salty and limited milk output. This hard cheese is aged for at least 4 months, and the texture alters from dry to flaky with the addition of pleasant graininess. The flavour of younger wheels reveals quite a bit of saltiness along with a distinct savoury and aromatic herbal taste. As the cheese matures, the savoury flavour and tanginess become stronger.
Paški Sir
Shipping and Handling Policy
Cheese is a perishable item and we make every effort that it arrives to you in satisfactory condition. When placing an order please make arrangements to have your cheese put under refrigeration as soon as possible upon arriving at your door.
We ship on Monday, Tuesday and Wednesday of each week. When non delivery days fall within a week, a determination will be made of delivery days, depending on the delivery area.
During warmer months we will restrict our shipping policy to overnight shipping or second day air only.
Please consider the information provided to you so that you can select an appropriate delivery method for your area.
If you have any questions or have special delivery requests please call us at 724-759-3020
We reserve the right to change our shipping policy at any time so please read our shipping policy when placing orders.
Please Note: Packages to Alaska, Hawaii, and Puerto Rico are shipped via 2nd Day Air Service.