Rich, savory, and gently kissed with Cabernet wine, this artisanal salami brings depth and warmth to your winter cheeseboard. Made in small batches and uncured, the wine-forward notes add a subtle fruitiness that enhances every bite without overpowering.
 
Thoughtfully selected to complement the cheeses inside your Curd Collective Winter Box, this nitrate-free salami layers beautifully alongside aged and alpine-style cheeses. It’s an elegant, crowd-pleasing addition for cozy gatherings, holiday hosting, or slow winter nights spent savoring something special.